Lysverket

Set inside Bergen’s KODE 4 museum, Lysverket pairs a polished, modern dining room with a relaxed, welcoming feel. Its creative Nordic tasting menus shine brightest with seafood—especially the butter-roasted fish and playful bacon waffle with snow crab—while professional, friendly service and thoughtful non-alcoholic drinks add to the occasion; at this price, though, not every course or detail feels equally remarkable.