Åge Sørensen at Fishmarket

Åge Sørensen at Fishmarket is a casual, open-air seafood counter where you choose from an eye-catching display of fish and shellfish on ice, then eat at shared tables. Fresh sea urchin, king crab, scampi and salmon can be satisfying, but the pavement-style setup—plastic plates, wooden cutlery and cups—feels stark against restaurant-level prices, and quality can be uneven.